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Table 1 Baseline Characteristics of the Study Cohort (n = 3357)

From: Association of Single Measurement of dipstick proteinuria with physical performance of military males: the CHIEF study

Characteristics

Unremarkable Proteinuria

(n = 2011)

Moderate Proteinuria

(n = 1058)

Severe Proteinuria

(n = 288)

p-value

Age (years)

29.80 ± 5.60

28.92 ± 6.13

27.89 ± 5.99

< 0.01

Specialty, n (%)

 Army

989 [49.2]

547 [51.7]

146 [50.7]

0.03

 Navy

474 [23.6]

197 [18.6]

63 [21.9]

 

 Air force

548 [27.2]

314 [29.7]

79 [27.4]

 

Body mass index (kg/m2)

25.04 ± 3.00

24.63 ± 3.19

24.80 ± 3.21

< 0.01

Waist circumference (cm)

83.83 ± 7.62

82.73 ± 8.34

83.16 ± 8.40

< 0.01

Systolic blood pressure (mmHg)

118.68 ± 12.84

117.64 ± 13.25

119.68 ± 12.85

0.02

Diastolic blood pressure (mmHg)

70.80 ± 9.93

70.22 ± 10.35

70.47 ± 10.45

0.31

Blood test

 Blood urea nitrogen, BUN (mg/dL)

12.66 ± 2.75

13.25 ± 2.90

13.43 ± 3.17

< 0.01

 Serum creatinine (mg/dL)

0.96 ± 0.11

0.97 ± 0.11

0.99 ± 0.12

< 0.01

 Fasting plasma glucose (mg/dL)

93.19 ± 12.57

93.43 ± 13.51

96.37 ± 18.93

< 0.01

Alcohol consumption, n (%)

 Former or never alcohol intake

1151 [57.2]

567 [53.6]

164 [59.6]

0.14

 Current alcohol intake

860 [42.8]

491 [46.4]

124 [43.1]

 

Betel nut chewing, n (%)

 Former or never chewer

1761 [89.0]

912 [87.2]

250 [88.3]

0.34

 Current chewer

218 [11.0]

134 [12.8]

33 [11.7]

 

Cigarette smoking, n (%)

 Former or never smoker

1285 [64.9]

613 [58.6]

165 [58.3]

< 0.01

 Current smoker

694 [35.1]

433 [41.4]

118 [41.7]

 

Physical activity, n (%)

 Never or occasionally

404 [20.1]

235 [22.2]

66 [22.9]

0.38

 1–2 times/week

773 [38.4]

386 [36.5]

97 [33.7]

 

  ≥ 3 times/week

834 [41.5]

437 [41.3]

125 [43.4]

 
  1. Continuous variables are expressed as mean ± standard deviation (SD), and categorical variables as n [%]. Unremarkable proteinuria was defined as dipstick proteinuria grades: 0, +/−, or 1+; moderate proteinuria as grades: 2+; and severe proteinuria as grades: 3+ or 4+